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Apple Salad

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A delicious and refreshing apple salad with sweet and crunchy ingredients, perfect for warm days and gatherings.

Ingredients

  • 4 large Honeycrisp apples, cubed
  • 1 lemon, juiced
  • ⅓ cup mayonnaise
  • 1 ½ tablespoons brown sugar
  • 2 ribs celery, thinly sliced
  • 1 cup seedless red grapes, halved
  • ½ cup chopped pecans
  • ½ cup dried cranberries

Instructions

  1. Toss the cubed apples with the lemon juice to prevent browning.
  2. In a large bowl, whisk together the mayonnaise and brown sugar until smooth.
  3. Add the apples, celery, grapes, pecans, and cranberries to the bowl. Stir until everything is evenly coated with the dressing.
  4. Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Notes

Best enjoyed within 2-3 days. Adjust ingredients as desired for personal taste.